My formal shirts with pique bib, cuffs, and turn down collar ....
from CT shirts are very stiff and require no starch. This is good because I do my own shirts and I do nor want to mess around with starch. Some shirts would probably require it, but this was one of the things I inquired about before buying. As far as I'm concerned, starch went out in the 19th century along with boiled shirts. I do not wish to bring it back.
from CT shirts are very stiff and require no starch. This is good because I do my own shirts and I do nor want to mess around with starch. Some shirts would probably require it, but this was one of the things I inquired about before buying. As far as I'm concerned, starch went out in the 19th century along with boiled shirts. I do not wish to bring it back.
