New York has a sake tasting festival at the Puck Building every year. Or at least they have for the last 3 years running. The tickets are something like $75. You can sample many, many different kinds of sake over two days. I'd say, go there if you can, take in a lot of different kinds, and see what your favorites are. Personally, I just stick with simple Ozeki or maybe something sweeter. It's all about the company and food when drinking warm sake.
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